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2020 Dietary Guidelines Advisory Committee Administrative Meeting

To prepare for its work in conducting the scientific review for USDA and HHS, the 2020 Dietary Guidelines Advisory Committee participated in administrative training prior to its first meeting. The meeting materials are provided below for full public access.

The meeting included:

Opening Remarks and Overview of Committee Charter, Operations, and Timeline
Speaker: Eve Stoody, Designated Federal Officer and Lead Nutritionist, Center for Nutrition Policy and Promotion, Food and Nutrition Service, USDA
Resource: Slides

Ethics Training
Speaker: Andrew Tobin, Deputy Director, Office of Ethics, USDA
Resource: Slides

Public Affairs Briefing
Speaker: Brooke Hardison, Communications Director, Food and Nutrition Service, USDA
Resource: Handout

Overview of DietaryGuidelines.gov
Speaker: Elizabeth Rahavi, Nutritionist, Center for Nutrition Policy and Promotion, Food and Nutrition Service, USDA
Resource: Preview to DietaryGuidelines.gov

Introduction to the Federal Advisory Committee Act
Speaker: Cikena Reid, Committee Management Officer, Office of the Secretary, White House Liaison Office, USDA
Resource: Slides