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Purpose of the Dietary Guidelines

The U.S. Departments of Agriculture (USDA) and Health and Human Services (HHS) work together to update and release the Dietary Guidelines for Americans (Dietary Guidelines) every five years. Each edition of the Dietary Guidelines reflects the current body of nutrition science and provides advice on what to eat and drink to promote health and reduce risk of chronic disease. The 2015-2020 Dietary Guidelines for Americans is the current edition, and will remain so until the next edition is released.

Watermelon

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