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Work Under Way

Question

Describe and evaluate current prevalence of nutrition-related chronic health outcomes.

Approach to Answering the Question
Data Analysis

Subcommittee
Data Analysis and Food Pattern Modeling Cross-Cutting Working Group

Data Analysis Protocol
Developed for each scientific question being examined, the protocol describes the plan for how the data analysis will be conducted. The protocol provides the: 

  • Analytic framework, 
  • Analytic plan, and 
  • Analysis results. 

For this question, the prevalence of nutrition-related chronic health conditions are outcomes consistent with nutrition-related chronic health conditions being examined as part of the systematic review approach. These will be described using nationally representative data descriptive of the U.S. population. 

The following categories of nutrition-related chronic health conditions will be considered:

  • Growth, Size and Body Composition Outcomes
  • Food Allergy Disease Outcomes
  • Cardiovascular Intermediate and Endpoint Outcomes
  • Cancer Outcomes
  • Type 2 Diabetes
  • Metabolic Syndrome
  • Chronic Liver Disease
  • Osteoporosis
  • Sarcopenia
  • Gestational Diabetes
  • Pregnancy-related Hypertensive Disorders

For additional details, see the full protocol for the question, describe and evaluate current prevalence of nutrition-related chronic health outcomes.
This protocol is up-to-date as of: 07/03/2019.

Draft Conclusion
This page will be updated with the draft conclusion once it has been developed. Draft conclusions are not considered final until they have been deliberated with and decided upon by the full Committee and published in the Committee’s report.