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Day 1: Thursday, October 24, 2019

Nutrition Evidence Systematic Review (NESR) Synthesis of the Evidence

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Speaker

Julie Obbagy, PhD, RD, Nutritionist
Center for Nutrition Policy and Promotion, Food and Nutrition Service
U.S. Department of Agriculture

Day 1: Thursday, October 24, 2019

Call to Order and Opening Remarks
Speakers: Eve Stoody, PhD; Brandon Lipps; Scott Hutchins, PhD

Chair Remarks
Speaker: Barbara Schneeman, PhD

Nutrition Evidence Systematic Review (NESR) Synthesis of the Evidence
Speaker: Julie Obbagy, PhD, RD

Dietary Patterns Subcommittee
Speakers: Carol Boushey, PhD, MPH, RD

Dietary Fats and Seafood Subcommittee
Speaker: Linda Snetselaar, PhD, RD

Beverages and Added Sugars Subcommittee
Speaker: Elizabeth Mayer-Davis, PhD, MSPH, RD

Frequency of Eating Subcommittee
Speaker: Steven Heymsfield, MD

Committee Discussion
Speaker: Barbara Schneeman, PhD, Chair and Ronald Kleinman, MD, Vice-Chair

View Day 2 Meeting Materials

View Day 2